McDonald’s unveils an eco-friendly drive-thru restaurant, Jeju Oedo DT, on Jeju Island, featuring energy-efficient elements such as a rapid EV recharging station and solar panels. Eco-friendly materials, including recycled coffee bean fences, eco-certified paints, and double-order lanes, enhance sustainability. With an exclusive ocean view for diners, the restaurant incorporates a lunar concept, making it a unique addition to McDonald’s global initiatives.